It is easy to
tint them. Just place them in a container that can be sealed. Add the DUST
and place the lid on the container. Shake to coat. Save left over dust
for another time. First color them using Petal
dust, then Super
Pearl or Luster
Dust for a sheen. Most people use Super
Pearl Dust. For silver or gold, use silver or gold Highlighter
Or just use the
Pearl Dust alone if you want to give them sparkle.
If you want them
pearl looking, add Super
Pearl Dust to some lemon extract, shake and add the pearls, dip them
out and dry them. They will dry in a jiffy.
Vacuum Pick-up Tool helps pick up the edible pearl and place
them on the cake easily!
Most contain: sugar, peanut, whole milk
powder, cocoa butter, rice starch, cocoa paste, maize starch, arabic gum,
flavor, soy lecithin, carnauba wax, sugar, starch, (of wheat/corn), glucose
syrup, color: titanium dioxide, ferric oxide, mica, confectioners glaze,
carnauba wax, vegetable oil, colorings may include E171, E124, E131, E132,
E102, E104, E110, E174, E129, or E155.
Packaged using machines that may come
in contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy,
or Tree Nuts.