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More garnishing tools HERE |
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Tools
For Bundt Cakes
BUNDT CAKE PANS: Click for bundt pans With our non-stick cast aluminum bakeware, anyone can create desserts with elegant shapes and spectacular detail. Heavyweight cast aluminum conducts heat extremely evenly, and allows for uniquely sculpted shapes you will be proud to serve. Bake in non-stick cast aluminum as you would in any aluminum pan. Cakes and breads rise high and bake evenly. The premium non-stick surface means foods release perfectly and cleanup is a breeze. Lifetime Warranty. Bundt® is the American name for a German coffee cake that's traditionally baked in an elaborate mold with a center tube for conducting extra heat to the middle of the cake. Beautifully sculpted, the cake needs only a dusting of confectioners' sugar for decoration. Our commercial-quality Bundt® pan is made of heat-responsive cast aluminum to promote even rising, uniform baking and a golden crust. The nonstick interior ensures that cakes turn out perfectly every time. We recommend washing by hand. How to bake a perfect Bundt cake | Care of cast aluminum pans | |
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Check your book that came with your mixer before ordering. Be sure these fit yours. #K5SSWH $375.00 #KSM150PS $375.00 |
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1 cup #35-2 $5.99 |
allow 4-6 weeks for delivery |
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Liquid Measure - Handles designed to nest for organized storage. All sizes nest with same or different capacity cups. Stair-step design makes reading measurements from above quick and easy. Non slip handle. Dishwasher safe — top rack only. |
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Magi-Cake Bake Strips Cakes bake perfectly level and moist, without high-rise centers or cracked tops. Just dampen our strips and wrap around the pan before baking. Oven safe, instructions included. Set Fit 10,12,14,16 inch pan 4 pc set #35-120 Available HERE |
Click for Silpat® Silicone Mats |
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These make lovely gifts! There is nothing else like these tools! Invented by a culinary chef for her own use and she decided to share them with us. Cullinique surprise pan HERE |
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#711210 $6.29 |
#711320 $6.49 |
for 8 or 16 oz #603000 $6.49 |
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1 yard $.25 500 feet/ $18.45 |
1 yard $.25 500 feet/ $18.45 |
28-1/2 inch long #559840 20/$6.19 200/ $39.60 |
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$39.95 |
$22.95 |
$32.95 |
CANNOLI
CREAM HORN ROLL Lady Lock Stick Baking TUBES * Meringue Mix HERE for cream horn filling, pie topping * Brandy Snaps cookie recipe for Cannoli forms Do-it-yourself cannolis, just like Mama's! Tired of limp, stale, grocery store cannoli? • Make your own FRESH cannoli at home. • If you can fry doughnuts, you can make cannoli! • Wrap shells around tubes to shape, then fry in deep fat. • Fill with sweetened ricotta or whipped cream. |
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Yummy!...other FOOD cutters below HERE |
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4" #5753 $1.89 |
4" #5755 $1.59 |
Stainless Steel Donut cutters Nice sturdy cutter for all those dozens of donuts! 2-1/2" x 1-3/4" thick #14422 3-1/2" x 1-3/4" thick #14423 |
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for all your baking and stamping needs. Great for pastries of all kinds or stamping designs on fondant. Did you see these used at the 2004 ICES show? Make your own fondant spirals, great for all types of festive occasions. |
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Example |
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Example |
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5 Snap Together Pretty Little Steps Candles, holders and fence not available. Sets vary slightly. Used - LIMIT TWO SETS 5 steps per set $5.95 #1107-8180IV |
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Click picture
to enlarge
K & S QUICK PRESS MARKERS just press on your dry cake icing to mark for individual pieces. Easily score sections; this is what we use. |
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BACK BY POPULAR DEMAND!
Wheel Dough Divider These wonderful tools make it easy to cut even batches of baked goods or straight strips of dough! Plus, this dough divider is made from long-lasting steel, perfect for the commercial kitchen use. Wheels roll comfortably with adjustable widths. 5-Wheel #7970A9 $33.29 6-Wheel #7970B9 $33.29 |
Cake Portion Marker for round cakes and pies. Mark off equal portions quickly and easily with these cake portion stampers. Color may vary. OTHER PIE PRODUCTS
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Dividing
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LABELS
- Over 100 different designs.
Including Cookie Bites, Sugar Free, Non-Dairy Whipped Topping, Butterscotch, Caramel, Carrot, Fudge, Guava, Sour Cream, Rye. Even a few in Spanish Camote, Pan de Platano, etc. 500 count per roll. Aprox. 2-1/4x1 inch PICTURE ONE PICTURE TWO PICTURE THREE |
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a FUN way to edge your iced cakes. Resemble book edges, ridges, etc. for bowls, pans or smoothing icing. Fondant Smoothers |
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Easy Glide Fondant Smoothers Smoothers Here |
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Rolled Fondant tools, smoothers, rolling mats etc |
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SOME LOWER PRICES! Metal Rosewood handle | Comfort Grip(TM) | COOKIE SCOOPS | Cookie Spatula | RUBBER | Combs |
ROSEWOOD HANDLE METAL SPATULA Quality rosewood handle spatulas have been favorited for years. They have strong, flexible stainless steel blades and sturdy handles. Our angled blade allows for even icing on large without dragging your hand in the icing. |
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Decorate with greater comfort, more control and less fatigue, thanks to this contoured handle with finger pad. Flexible stainless steel blade is perfect thickness for gliding over icing. |
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PINK Silicone Spatula's Feature a wood handle and withstand temperatures up to 450ºF |
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Use to split cake for torting or to level cakes for stacking Uses a fine wire that cuts through the cake, adjustable to cake thickness. |
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replacement blade available upon request |
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